Program

2021 MAC Regional Extension In-Service Training Agenda

  • When:
    Thursday, May 13 & May 20, 2021
    10:30 AM – 1:30 PM EDT

  • Where:
    Online via Zoom

Register online today!

This year, the two-day training will be held on May 13th and 20th online through Zoom with the theme of Looking Forward: Marketing and Consumer Trends.

Thursday 5/13

Time Topic

Session I

Emerging Technology in Dairy and Livestock

10:30 –

10:35am

Welcome

Joe Lawrence, Cornell

10:35 –

11:25am

Portable NIR

Jerry Cherney, Cornell

11:25am –

12:15pm

Integration of Automated Monitoring Technologies in Reproductive Management

 Julio Giordano, Cornell

12:15 –

12:30pm

Break

12:30 –

1:20pm

Wearable Tech and Grazing Beef

Nick Jorgensen, Jorgensen Land and Cattle, South Dakota

1:20 –

2:00pm

Breakout/Networking

 

Thursday 5/20

Time Topic

Session II

Looking Forward: Marketing and Consumer Trends

10:30 –

10:35am

Welcome

Joe Lawrence, Cornell

10:35 –

11:25am

Environmental Footprint - NetZero

Sarah Place, Elanco

11:25am –

12:15pm

A Decision-making Tool to Determine Economic Feasibility and Break-even Prices for Artisan Cheese Operations

Lisbeth Goddik, Oregon State

12:15 –

12:30pm

Break

12:30 –

1:20pm

Product Marketing - Pre/Post COVID

Dr. Scott Barao, Hedgeapple Farm, Maryland

1:20 –

2:00pm

Breakout/Networking